Our Menu
V - Vegetarian option
GF - Gluten-free
Starters
Baked avocado with Mozzarella, Feta and Parmesan with basil pesto


Sweet Armenian figs, stuffed with Feta cheese and wrapped in apple-wood bacon, baked with Asiago and balsamic glaze

Traditional Eastern European fried dumplings, stuffed with cheese, boiled potatoes, butter and seasoning. Served with sour cream

Selection of traditional Balkan spreads and dips -Tzatziki, Hummus, Lutenitsa, served with stuffed grape leaves, olives, and warm pita bread


Crispy French fries, topped with grated Bulgarian style Feta cheese


Homemade bread, tomatoes, Feta cheese, basil and garlic

Salads
Add: Chicken +$5.00 | Shrimp +$6.00 | Salmon +$8.00
Romaine lettuce, topped with Parmesan cheese and croutons


Tomatoes, cucumbers, onions, and olives topped with parsley and Feta cheese


Tomatoes, cucumbers, roasted red peppers, onions, mushrooms, ham, hard boiled egg, and olives sprinkled with mozzarella cheese and parsley

Tomatoes, layered with whole milk mozzarella atop a bed of mixed greens, garnished with basil and balsamic glaze


Pink tomatoes, grilled zucchini, creamy burrata cheese and basil pesto dressing


Homemade Burgers
All burgers are made in-house and come with lettuce, tomato, onion, and are served with a side of French fries.
Signature sides: pan-roasted potatoes, tater tots, tzatziki, lutenitsa, onion rings, or side salad $3.00
Fresh ground lamb, seasoned to perfection and topped with melted feta cheese

Beef burger, with melted Feta cheese, onion, pickles, and Lutenitsa

Beef burger with provolone cheese, crisp apple-wood bacon, fresh avocado and sriracha mayo

6 Pieces $10.00 | 10 Pieces $14.00 | 20 Pieces $25.00 | 30 Pieces $28.00 | 50 Pieces $54.00
Beer marinated wings fried to order
Sauces: Mild, Hot, Honey BBQ, Lemon Pepper, BBQ, Thai Sweet & Sour
Side of French fries $5.00
Main Courses
Panko crusted eggplant layered with tomato, Feta cheese, freshly made pesto and balsamic glaze


Iconic Greek dish. Layered potatoes, eggplant, ground beef, traditional spices and bechamel sauce. Served with Tzatziki sauce
Freshly marinated grilled chicken, served with grilled vegetables, and roasted potatoes

Slow-cooked pork, leak, mushrooms, carrots, bell peppers, tomatoes, white wine, served over rice or garlic mashed potatoes
Grilled juicy meatballs, served with French fries, fresh tomatoes and cucumbers


Fresh grilled salmon on a bed of sautéed fresh spinach, topped with a rich mushroom cream sauce. Served with crisp asparagus spears


Slow cooked daily beef chunks, carrots, onions, potatoes, Hungarian paprika, bell peppers, rice and tomatoes, served with fresh bread
A combination of ground beef, pork and rice, rolled in steamed fresh cabbage leaves, baked and served with Hungarian sauce

Pickled, marinated & panko crusted. Served with mashed potatoes, mushroom Marsala sauce and red braised cabbage

Sandwiches
Grilled to perfection, and served with lettuce, onion, tomato, and French fries
Thinly sliced USDA certified Angus beef with sautéed mushrooms, onions and peppers, served on a giant Amoroso roll with provolone cheese
Crunchy pickled marinated chicken breast with Parmesan cheese with mayo and fries on the side
Toasted bread, layered with melted feta cheese and Bulgarian yellow cheese, topped with fresh tomato slices
Desserts

Phyllo pastry filled with chopped almonds and walnuts, soaked in honey syrup served with ice cream and cinnamon
Vanilla custard, made of eggs and milk, and baked in a dish coated with caramelized sugar
Espresso, vanilla ice cream, and a shot of Amaretto Italian Liqueur
Bulgarian Cookies with Blueberry Mascarpone Cream
Ask your server for the daily dessert selection
Vanilla ice cream, topped with mixed berries, sweet berry sauce, whipped cream, and a Chocolate Hazelnut Creme Filled Wafer Cookies

